We brewed a Kölsch again. Original recipe was used. We missed our mash temp by 4 degrees and struggled to bring it up. Otherwise our brew day was busy but non eventful.
We cleaned a bunch of kegs and the white freezer. One of our kegs had a leak on the liquid side and left an inch of beer in the freezer.
We bought an Oetiker crimp and are going to replace when clamps on our hoses.
Los Angeles Brewers 